Spinach and Chicken White Pizza

October 22, 2018 0
Spinach and Chicken White Pizza Serves: 7-8 Time: 1 hour Ingredients: 1 pound refrigerated pizza crust dough (Or make your own if you like) 24 medium cloves garlic (about 2 heads), separated, peel left on […]

Lacey’s Pantry – Root Beer Float Pie

April 16, 2018 0
By Lacey Newlin There’s nothing more satisfying than a root beer Float after a long day. That creamy, dreamy ice cream and root beer hits the spot for adults and kids! Why not try it […]

Lacey’s Pantry – Pumpkin Pie

November 21, 2017 0
By Lacey Newlin While canned pumpkin from the store is delicious, making your own pumpkin puree from real pie pumpkins is a fun, educational and scrumptious way to make the quintessential Thanksgiving desert. Homemade pumpkin […]

Lacey’s Pantry – Roasted Cornish Hens

November 14, 2017 0
By Lacey Newlin Serves: 8-12 Time: 70 Minutes Ingredients: 6 Rock Cornish Hens, thawed 3/4 cup unsalted butter at room temperature 2 tsp garlic, minced 1/2 tsp fresh rosemary, chopped 1 Tbsp fresh thyme, chopped […]

Lacey’s Pantry – Pumpkin Spice Popcorn

October 5, 2017 0
By Lacey Newlin Time: 20 Minutes Serves: 20 Ingredients: 4 quarts popped popcorn 3 tbsp butter 1/4 cup sugar 1 tbsp water 1/4 tsp vanilla 1/4 tsp salt 1 tsp pumpkin pie spice Instructions: Line […]

Lacey’s Pantry – Bang Bang Grilled Chicken

August 1, 2017 0
By Lacey Newlin Total Time: 30 minutes Servings: 4-5 Ingredients 3-4 Boneless, Skinless Chicken Breasts, cut into bite size pieces Olive Oil Bang Bang Sauce Ingredients 2 Tbsp Mayo 4 Tbsp Sour Cream 1 Tsp […]
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