Farm & Ranch

Animal Disease Traceability

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Barry Whitworth, DVM, MPH | Senior Extension Specialist | Department of Animal & Food Sciences | Freguson College of Agriculture

On July 6, 2020, the United States Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) posted in the Federal Register a proposal that radio frequency identification tags be used as official identification for cattle and bison. Following a period for public comment, the USDA APHIS released a statement on April 24, 2024, with the amended animal disease traceability (ADT) regulation for cattle and bison. The full press release may be found at https://www.aphis.usda.gov/news/agency-announcements/aphis-bolsters-animal-disease-traceability-united-states. Under the new rule, cattle and bison will need to be identified with tags that are both visual and electronic.

The USDA defines ADT as knowing where diseased and at-risk animals are, where they have been, and when the animal disease event took place. A system that allows for efficient traceability of livestock in the United States (US) is essential for animal health and reducing the economic effect of a foreign animal disease outbreak and other diseases on livestock producers as well as others whose well-being depends on livestock production.  

In the past, the USDA used metal tags commonly referred to as “Brite” or “Silver” tags to officially identify cattle and bison. Also, cattle and bison vaccinated for brucellosis were tagged with an orange USDA metal tag. Recently, the USDA recognized electronic identification (EID) as an official ID. Under the new rule, cattle and bison needing an USDA official ID will be tagged will an EID.

According to Dr. Rod Hall, State Veterinarian of Oklahoma, the average cattle producer will not notice any change under the new rule and will not have to do anything differently than they are currently doing. The rule does not require mandatory tagging of cattle on a farm or ranch. Livestock auctions will continue to tag cattle that require an official USDA ID. The only change is that an EID will be used instead of a metal tag. The classes of cattle and bison requiring USDA official ID have not changed. The classes are:

Beef Cattle & Bison

  • Sexually intact 18 months and older
  • Used for rodeo or recreational events (regardless of age)
  • Used for shows or exhibitions

Dairy Cattle

  • All female dairy cattle
  • All male dairy cattle born after March 11, 2013

Other common reasons that cattle and bison require USDA official ID include disease testing for brucellosis or tuberculosis and movement from one state to another state. Also, brucellosis or calfhood vaccination of heifers require official ID. The official USDA ID will be an EID starting November 2024.

If a cattle producer would like to tag their breeding cattle, electronic ID tags are available from Dr. Rod Hall. Producers will have to pay the shipping cost but the tags are free. The order form is available at: https://ag.ok.gov/wp-content/uploads/2023/04/MULTI-TAG-ORDER-FORM-v8.23.pdf. Producers with questions should call Oklahoma Department of Agriculture, Food & Forestry at 405-522-6141.

Change is usually hard. Changing how cattle and bison are officially identified will be difficult for some cattle producers. However, in the event of a disease outbreak, the use of EID should make the traceability process more efficient which is a good thing.  

Producer wanting more information on the USDA amended rule on animal disease traceability should go to: https://www.aphis.usda.gov/livestock-poultry-disease/traceability#:~:text=A%20comprehensive%20animal%20disease%20traceability%20system%20is%20our,sick%20and%20exposed%20animals%20to%20stop%20disease%20spread.  

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