By Summer McMillen “We mellow with age.” That’s an age-old myth I’ve heard since I was a little girl. They said it about my grandpa when...
By Beth Watkins Phone conversations between me and my country boy usually include: “When will you be home?” His answer is always, “Soon.” I’ve come to...
By Lacey Vilhauer Total Time: 35 minutes Servings: 5-6 Ingredients: 1 lb. cheese tortellini pasta, cooked according to the package ½ lb. of Italian sausage, browned...
By Savannah Magoteaux It may seem old-fashioned in today’s world of instant weather apps and precision farming tools, but for generations, farmers and ranchers have kept...
Raising chickens can be a rewarding and fulfilling experience, whether you’re a homesteader looking to become more self-sufficient or a backyard enthusiast seeking fresh eggs for...
By Lacey Vilahauer Total Time: 45 minutes Serves: 6-7 Ingredients:1 package of pre-made pie crust (2 rolls) ( or make your own dough!) 1 pound of...
By: Christopher Dysinger According to the Code of the West a man who has integrity is one who rides for the brand. If you are...
