By Ralph Chain I cannot believe how harvest has changed in my lifetime. I can remember when we started harvesting, we used an eight to ten-foot...
By Marty New The goal of any producer is to have high quality livestock, but this cannot be done without high quality forage crops. To prevent...
By Joanne Jones I recently went on a shop hop road trip with a friend visiting quilt shops around Oklahoma. On our first foray, we stopped...
By Judy Wade Like most young girls, Charly and Chaney Sellers are glad school is out for the summer. They are enjoying swimming in their backyard...
By Laci Jones Seed spitting contest. Tiny tots pageant. Live, local entertainment. Sweet, juicy watermelon. What more can you ask for in a festival? Rush Springs...
Justin Howard’s great-great grandfather staked his claim on a quarter section of land ten miles north of Woodward, Okla., in 1904. The fifth generation rancher began...
By Rob Cook Characteristics: Indiangrass is a native, warm-season, perennial grass with short, scaly rhizomes. It is best adapted to deep, moist soils but can be...
By Ddee Haynes How many times have horse owners heard this from a non-horse owner? Yes, speaking for myself I truly get it, a human’s life...
Hawaiian Chicken Kabobs Serves: 8-10 Time: 45 minutes 1 box BBQ Sauce & Dry Rub, Sweet Honey 1 3/4 cup pineapple juice, divided 4 large boneless...
By Barry Whitworth As the temperature rises and the ground gets drier, plants in the sorghum family may become toxic. A common scenario for a veterinarian...