By Lacey Newlin Time: 20 Minutes Serves: 20 Ingredients: 4 quarts popped popcorn 3 tbsp butter 1/4 cup sugar 1 tbsp water 1/4 tsp vanilla 1/4...
By Lacey Newlin Total Time: 3 1/2 Hours Serves: 10-12 Ingredients 1 1/3 cup milk 1 package of instant vanilla pudding mix 1 14-ounce can sweetened...
By Lacey Newlin Total Time: 30 minutes Servings: 4-5 Ingredients 3-4 Boneless, Skinless Chicken Breasts, cut into bite size pieces Olive Oil Bang Bang Sauce Ingredients...
By Lacey Newlin Flaky buttermilk biscuits are my favorite breakfast meal, especially if they are smothered in gravy! This recipe is super easy, and stores well...
By Lacey Newlin Wild mulberries grow in many parts of Oklahoma. Although they are sometimes a bit of a menace because when they ripen and fall...
By Lacey Newlin I chose this recipe for it’s bright, zesty flavors and summertime feel. Lemon meringue pie is also one of my favorites, and having...
By Lacey Newlin Serves: 6-8 Servings Total Time: 30 minutes Ingredients ½-pound pizza dough (store bought dough works fine) 1/2 cup pizza sauce 1 1/2 cups...
By Lacey Newlin Donuts: one of my favorite food groups. I chose this recipe because I love sweets and I thought it could be a neat...
By Lacey Newlin I studied abroad in Ireland and got this recipe from a cookbook I bought on my trip. St. Patrick’s Day always reminds me...
By Lacey Newlin Total Time: 25 minutes Serves: About 3 cups Ingredients 6 ounces lump crab meat 4 ounces cream cheese, softened 1/4 cup sour cream...
