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Spinach and Chicken White Pizza Serves: 7-8 Time: 1 hour Ingredients: 1 pound refrigerated pizza crust dough (Or make your own if you like) 24 medium...
By Lacey Newlin Servings: 8 Total Time: 2 Hours Ingredients 3 to 4 pound chuck roast or bottom round beef roast 1/2 tsp salt 1/4 tsp...
By Lacey Newlin This fancy French dessert may seem daunting, but it is really a very simple dessert that does not take much skill to create....
By Lacey Newlin This is a hardy meal to serve after a long day of work on the farm. The pecans add texture and the sauce...
By Lacey Newlin There’s nothing more satisfying than a root beer Float after a long day. That creamy, dreamy ice cream and root beer hits the...
Chicken Bacon Ranch Spaghetti By Lacey Newlin Serves: 10 Total Time: 45 Minutes Ingredients 8 ounces spaghetti 1 can cream of chicken soup 1 8-ounce package...
By Lacey Newlin While canned pumpkin from the store is delicious, making your own pumpkin puree from real pie pumpkins is a fun, educational and scrumptious...
By Lacey Newlin Serves: 8-12 Time: 70 Minutes Ingredients: 6 Rock Cornish Hens, thawed 3/4 cup unsalted butter at room temperature 2 tsp garlic, minced 1/2...
By Lacey Newlin Time: 20 Minutes Serves: 20 Ingredients: 4 quarts popped popcorn 3 tbsp butter 1/4 cup sugar 1 tbsp water 1/4 tsp vanilla 1/4...
By Lacey Newlin Total Time: 30 minutes Servings: 4-5 Ingredients 3-4 Boneless, Skinless Chicken Breasts, cut into bite size pieces Olive Oil Bang Bang Sauce Ingredients...
