By Everett Brazil, III Jeff Dill gazes across a field bordering the Texas state line northwest of Hollis, Okla. A new wheat crop breaks through the...
By Corsi Martin Perhaps one of the most pivotal transactions in equine discipline history has recently taken place in north Texas. Metallic Cat, 2016 NCHA Sire...
By Laci Jones A loud voice comes across the speaker saying, “The next tour will start in five minutes.” The tourists gather their belongings, get in...
By Laci Jones In the mid-19th century, the Miller family developed a lasting friendship with the Ponca Indian tribe in Baxter Springs, Kan. The relationship between...
By Lacey Newlin Serves: 8-12 Time: 70 Minutes Ingredients: 6 Rock Cornish Hens, thawed 3/4 cup unsalted butter at room temperature 2 tsp garlic, minced 1/2...
Bring the family and begin celebration of the holidays at Will Rogers Birthplace Ranch as it might have been The Ranch where Will was born and...
By Trent Milacek The November WASDE report surprised corn traders with higher yields. USDA is expecting a corn yield of 172.41 bu./acre. Soybean yields remain unchanged...
By Mandy Gross, FAPC Communications Services Manager (Stillwater, Okla. – Nov. 7, 2017) Thanksgiving Day is quickly approaching, and many Oklahomans will be preparing holiday meals...
By Ddee Haynes If you were to search the word “grow” online, you will find the following definitions: To increase in size or amount, to become...
Stroud, Oklahoma By Kristi Hawks This month’s backroad venture took me and some friends to the Ranch House Restaurant in Stroud, Okla. This restaurant is located...