By Lauren Lamb The equine digestive tract is a complex and fragile system that is easily disrupted. Colic is the most common outcome of a digestive...
By Lacey Newlin Wild mulberries grow in many parts of Oklahoma. Although they are sometimes a bit of a menace because when they ripen and fall...
By Laci Jones When you think about the best fried chicken in Oklahoma, Eischen’s Bar is likely on the top of that list. The oldest bar...
By Lacey Newlin I chose this recipe for it’s bright, zesty flavors and summertime feel. Lemon meringue pie is also one of my favorites, and having...
By Trisha Gedon Communications Specialist Agricultural Communications Services Oklahoma State University A thick slice of tomato, picked fresh from the vine, is a great addition to...
James Dillard By Judy Wade Rancher, pilot, lawyer, judge, businessman, race horse owner, husband, father and grandfather–James Houston Dillard played many roles in his short life. The...
By Ralph Chain I have seen a lot of change in my lifetime. One of the most historical changes I guess would be concerning the San...
From Small Town to Big Time By Jan Sikes Purcell, Okla., sits right in the heart of the state and boasts a population of 6,340 people....
By Everett Brazil, III Altus is in the heart of Southwest Oklahoma cotton production. Receiving irrigation from Lake Altus-Lugert to the north, much water flows through...
June 7, 2017- The inaugural banquet fund-raiser for the Wichita Mountains Chapter of Quail Forever will begin at 6 p.m. this Saturday, June 10, at the...