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By Lanna Mills Ranching is one of America’s oldest professions. Long ago before computers, cars, department stores, and even electricity, there was ranching. There must be...
By Lacey Newlin Serves: 6-8 Servings Total Time: 30 minutes Ingredients ½-pound pizza dough (store bought dough works fine) 1/2 cup pizza sauce 1 1/2 cups...
May 16, 2017-School is out and already the kids are feeling bored?? Frontier Days Kids Camp at the Will Rogers Birthplace Ranch near Oologah is a...
By Lanna Mills Recently we traveled across the state line into Texas for a ranch rodeo that my husband Gary and some of his cowboy buddies...
Jerry Dillard By Judy Wade “My Senior Trip was an ocean cruise to Okinawa on a warship,” Jerry Dillard laughed. “I was drafted out of Ringling...
By Beth Watkins When my babies were little, my favorite way to celebrate Mother’s Day was getting to sleep until I woke up and being able...
By Lanna Mills It is a well-known fact that cowboying is unlike any other profession. However, as with other professions there are some tools of the...
By Lacey Newlin Donuts: one of my favorite food groups. I chose this recipe because I love sweets and I thought it could be a neat...
Josiah Hamilton “Foot” Dillard By Judy Wade Josiah Hamilton Dillard came to Indian Territory at one year old, and during the next decades built a ranching...
Roping across the Ocean Prairie By Laci Jones The saying goes, “Jack of all trades, a master of none,” but trick roping humorist Marty Tipton is...