By Lacey Vilahauer Total Time: 45 minutes Serves: 6-7 Ingredients:1 package of pre-made pie crust (2 rolls) ( or make your own dough!) 1 pound of...
By Bryan Painter What was the door opener?What was the need or idea that led you through the door of your local Conservation District office for...
Barry Whitworth, DVM – Area Food/Animal Quality and Health – Specialist for Eastern Oklahoma A ranch in Australia experienced an abnormally high number of stillbirths and...
By Dr. Garrett Metcalf The suspensory ligament is a vital component of the limb of a horse to produce normal locomotion and support. The suspensory ligament...
By Brandon Baumgarten Like many of you, I spent a lot of time thinking about what happened to Buffalo Bills Football Player Damar Hamlin. If you...
By Dr. Garret Metcalf, DVM Splint bone issue in horses is a common problem in various ages and disciplines. These injuries can be caused by excessive...
Barry Whitworth, DVM Area Food/Animal Quality and Health Specialist for Eastern Oklahoma With the prolonged drought, most pastures in Oklahoma are in poor condition. With the...
By Lacey Vilhauer Total time: 40 minutes Servings: 6-7 Ingredients Instructions Heat 4 tsp reserved bacon fat in a large pot over medium-high heat. Add celery...
By Brandon Baumgarten Did you play basketball in high school? Did you ever notice how some teams would hold on to the ball for extended periods...
From Lacey Vilhauer of Laceys Pantry Time: 25 minutes + 6 hours chill time Serves: 10 Ingredients: Crust: 2 1/2 cups graham cracker crumbs 1/2 cup...