By Lacey Newlin Creamy Chicken Noodle Soup Ingredients • 2 cups dry medium egg noodles • 1 pound can chicken breast • 1 1/2 tablespoons olive...
Bill Riddle was a school teacher for 10 years before focusing on his rodeo career. He grew up horseback, listening to old rodeo stories and the...
By Laci Jones On a small ranch just south of Ringling, Okla., a 71-year-old man wearing starched blue jeans, a blue checkered shirt and a cowboy...
By Laci Jones Not to be confused with rye, ryegrass is not a cereal plant. Two ryegrass species grow in the United States— perennial ryegrass and...
By Laci Jones A national symbol and an endangered species success symbol, the bald eagle, makes its return to the Oklahoma Great Plains each winter. Ryan...
By Amanda Martin If given the opportunity, would you spend a day in the land of milk and honey? The excursion to this fabled destination is...
By Barry Whitworth, OCES Area Food/Animal Quality and Health Specialist for Eastern Oklahoma After more than 24 years in private practice, I made a switch to...
By Marty New, Oklahoma Cooperative Extension Service SW Area Livestock Specialist As cowherd expansion continues and first calf heifers are being placed in the herd, we...
Farmers and ranchers must unite to tell the real story of agriculture. By Lisa Bryant In the 1943 musical “Oklahoma!” a peaceful party turns into a...
Ingredients 2 cups light brown sugar 1 tablespoon ground ginger 1/2 tsp salt 1/2 cup cocoa 1/2 cup boiling water 1/2 cup molasses 1 tablespoon cinnamon...