By Lacey Newlin While canned pumpkin from the store is delicious, making your own pumpkin puree from real pie pumpkins is a fun, educational and scrumptious...
By Lacey Newlin Serves: 8-12 Time: 70 Minutes Ingredients: 6 Rock Cornish Hens, thawed 3/4 cup unsalted butter at room temperature 2 tsp garlic, minced 1/2...
By Mandy Gross, FAPC Communications Services Manager (Stillwater, Okla. – Nov. 7, 2017) Thanksgiving Day is quickly approaching, and many Oklahomans will be preparing holiday meals...
By Lanna Mills Branding is a practice that has been used by cattlemen for hundreds of years. Brands were made famous by the cowboys of the...
Hit Songwriters By Jan Sikes We all recognize songs made famous by the artists who sing them, but what about the songwriters, who are often behind...
By Beth Watkins One morning shortly after we got married, I woke up to an empty house. I panicked, “Did I do something in my sleep...
Looking Up Ahead By Jan Sikes “Ask me where I’m going and I won’t tell a lie…” is a line from one of Travis Linville’s new...
By Judy Wade Stretching from Love County in the southeast to Stephens County on the northwest, Howard Ranches spans almost 30 miles, as the crow flies....
By Lacey Newlin Time: 20 Minutes Serves: 20 Ingredients: 4 quarts popped popcorn 3 tbsp butter 1/4 cup sugar 1 tbsp water 1/4 tsp vanilla 1/4...
By Lanna Mills As ranch wives, we often seek advice from our own mothers, friends and even mothers-in-law. This is no different in my case, as...