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Tyler Norvell – OYE President

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He said it was the job he always wanted, and now, as Tyler Norvell ends his first decade at the reins of the Oklahoma Youth Expo, he’s proud of the work he, the OYE Board of Directors, and staff have accomplished.

Practically every man, woman, student, or child involved in agriculture in the state of Oklahoma knows about OYE. The annual livestock show, held in March at the Oklahoma State Fairgrounds in Oklahoma City, annually draws participants from every single one of the state’s 77 counties.

Despite a tumultuous 2020, which resulted in a devastating shutdown half-way through the event, the future looks bright for 2020. With a pandemic still terrorizing the country, Norvell and team are ready to produce the Greatest Show.

Norvell grew up in Amber, Okla., as the son of a dairyman, putting in long hours on the dairy farm. “To this day I joke that the best day of my life was when I was 13 years old and he sold it,” he shared. “But it taught me how to work.”

While out of the dairy business, Norvel kept busy, as both his grandfathers farmed everything from cotton to alfalfa, and also raised cattle. He worked every summer and through the winters, farming and ranching his whole life. It’s not surprising that he was involved in showing livestock from the moment he was old enough until the day he graduated. “I wouldn’t be where I am today without showing, FFA, and my ag teacher, Billy Scott, who I think the world of,” he recalled.

After graduation, Norvell attended Butler County Community College in Kansas on a livestock judging scholarship for a couple years before transferring to Oklahoma State University. It was there, in 2005, that he and his livestock judging team won a National Championship.

Just after that win he got a call that would shape the course of his career. Norvell’s girlfriend, and now wife, Beth, worked with the late Justin Whitefield, who was the OYE Executive Director. Whitefield had ties to Oklahoma Farm Bureau, and knew they were looking for a lobbyist; specifically, someone that had actual hands-on agriculture experience.

“I was just a 21-year-old kid at the time, and this unexpectedly came up. I interviewed with them, and they hired me. I was working full time lobbying for Oklahoma Farm Bureau and going to college for my last semester,” he shared.

From 2005 through 2012, Norvell worked through the ranks at Oklahoma Farm Bureau, rising to the rank of the Vice President of Government Affairs.

Then opportunity arose. “I always said the only job I’d ever leave Oklahoma Farm Bureau for was OYE,” he shared. “I had looked up to Justin and seen what he had done to get the organization moving in the right direction, and how much he had improved the event from the time I had shown in it.

“The actual livestock show has been going on for 106 years, but OYE, the non-profit, wasn’t formed until 2002. That first year, there was one $1,000 scholarship awarded and the premium sale grossed $300,000. Justin passed away in 2006, but he had started it on the path to be very successful. In 2019 (because there was no premium sale in 2020), the premium sale grossed $1.3 million and we presented more than $350,000 in scholarships.”

He added, “I wanted to go out and get it right. I believe in the program, and what Justin was doing for kids in both urban and rural Oklahoma, and I thought it would be a neat opportunity to give back. I love doing what I get to do.”

When Norvell started at OYE, his responsibilities were broad. A smaller staff meant that he could be found daily handling several parts of the organization, from directing people coming in with livestock at the event to fundraising. “Whatever had to be done, I would do. Now we have a few more staff members, and my main job is to oversee operations and all the fundraising,” he explained.

Funds are an integral part of any non-profit, and with an eye to the future, Norvell made one of his first priorities ensuring the legacy of Oklahoma Youth Expo.

“When I interviewed for the job, I met with Mr. Bob Funk, our Chairman, and Mr. Jimmy Harrel, our Vice Chairman. I told them I was on board, as long as they stayed involved. About a year later, I went to Mr. Funk and said, ‘You know, when you and Mr. Harrel are gone, I want to make sure this thing lives on forever. If we can make sure we have our operating expenses covered and the facility to put it on, we can ensure that.’ And Mr. Funk said he thought it was a great idea,” Norvell recalled.

A year later, Funk announced his legacy gift, a $5 million testamentary challenge match for all gifts to OYE Onward. Every campaign gift, regardless of size or type, is matched dollar-to-dollar by Mr. Funk, up to $5 million.

“To date we have raised $2.5 million to match his $5 million, and matching his gift completely has been our goal from the start. This program is extremely important to me. I grew up showing every year that I could, my girls are involved with it. I haven’t missed an Oklahoma Youth Expo since I was eight years old, and it means the world to me and my family and friends.” He added, “We had to make sure that his program will live forever to give every Oklahoma youth the same opportunity the youth of the last 106 years have had.”

Contributing to the Onward Campaign is simple, and more information can be found at https://okyouthexpo.com/onward-campaign/

OYE 2020

“If we had known in 2020 what we know now, I believe we could have finished our show. We just had no idea what would happen,” Norvell says, reflecting on the March Sunday when he had to announce that the event, not even half-way completed, would be immediately shut down.

The 10 day event was predicted to have more than 22,000 animals as well as 7,000 exhibitors and family members on the fairgrounds during the event. Norvell and his staff were in constant contact with the department of health, monitoring the situation. Just days before the start of the event, the first COVID-19 case was diagnosed in Oklahoma.

The event felt like a time-bomb. “I tell people it felt like those first five days of the event took five years. It felt like they took forever. Halfway through we called an audible, and decided to shorten the event to get people home quicker,” Norvell recalled.

With that decision made on Saturday, March 14, shoulders relaxed and tensions lessoned. “We got that done and then felt confident we would be able to finish the show,” he said.

Just 24 hours later, all that changed. A health emergency was declared in Oklahoma County, and the event was shut down. Youth exhibitors and their parents were devastated, tears flowing, as the facility and event shut down.

“It was horrible. We were watching the kids and parents mourn. I had a good friend tell me, ‘Tyler, it’s like they were mourning an unexpected death because there was no closure.’ Of course we know that it’s not anywhere the same as death, but they did not have the closure of more than a year’s work of worth. They didn’t get a chance to see their hard work through,” he said.

Norvell was dealt a double-dose of grief. In addition to dealing with the aftermath as the event’s producer, the cancelation hit much closer to home. “My daughter didn’t get to show her pigs, and so it was tough to wear both hats, but it helped me understand just how hard it was on the families and to experience it first-hand,” he said.

Norvell, the OYE Board of Directors, and staff went to work. Immediately they announced that any 2020 senior who had a market animal (breeding animals had already been shown when the event shut down) would be eligible to show again in 2021.

Next was a goal to raise $100,000 for hardship scholarships for 2020 seniors. “We said anyone who was a 2020 senior that did not get an academic scholarship should apply to get $1,000. We had 116 kids apply for those, so we raised another $16,000 so that every applicant got a scholarship,” Norvell said.

Lastly, OYE refunded anyone that had a market animal entered that didn’t get to show it.

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Country Lifestyle

Tracks in the Sand

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By Savannah Magoteaux

This morning, I walked out into my arena and noticed something that gave me pause. The roping steers had been in there the day before, and even though the ground was wide and level, the dirt carried their story. Hoofprints crossed every direction, but in several spots, the same trail was pressed deeper than the rest. Twelve steers had been turned out, yet more than a few chose the exact same path, wearing it down until it stood out from all the other tracks.

Cattle are creatures of habit. Anyone who has spent time around them knows this. They like routine: the same feed, the same water trough, the same shade tree in the pasture. When they are turned loose, they rarely wander without purpose. More often than not, they move together, following the same course as the steer in front of them. There are reasons for this: efficiency, safety, instinct. Walking a beaten path conserves energy, and following the herd is their natural defense. Even in an arena with no real destination, those instincts come through. By the end of a short turnout, you will see the evidence, lines where they have chosen the easiest way to travel and stuck with it.

Out on the range, those lines last longer. Before fences and highways, cattle drives cut deep paths across the land. The Chisholm Trail, which carried herds north from Texas through Oklahoma into Kansas, was walked by millions of cattle in the late 1800s. More than a century later, faint traces of those trails remain, worn so deep by hooves and wagon wheels that the land still carries the mark. On ranches today, you can see the same effect in pastures where cattle walk the same lines between water and grazing. From the ground, those trails might look like nothing more than dusty ruts, but from the air, they sometimes stand out as sharp lines winding through otherwise open fields. Cattle do not simply pass over the land; they shape it. Every step adds up.

That simple truth extends beyond livestock. We all make tracks. Our habits and routines are our trails, worn in by repetition, sometimes efficient, sometimes limiting. Like the cow paths, they can serve a purpose, keeping us steady and helping us move forward. But when repeated without thought, they risk becoming ruts, keeping us from stepping into new ground. History offers perspective here, too. The old cattle trails built towns and economies, but once railroads and fences changed the landscape, those paths were no longer helpful. Sticking to them would have meant going in circles. Progress required something new.

The Tracks We Leave

Standing in the arena, I thought about the kind of tracks I leave behind. Most of mine are not visible in the dirt. They are pressed into my daily life, how I work, the way I handle challenges, and the example I set. Some are helpful and worth keeping. Others may have outlived their purpose. The difference lies in knowing when to stay on the track and when to step off it.

Tomorrow I will drag the arena and smooth it all clean again. The next time the steers are turned in, they will make the same trails. That is their nature. But unlike them, I have a choice. I can decide which paths are worth walking, which ones to change, and what kind of tracks I want to leave for others who might follow.

Tracks tell a story. Sometimes they are only temporary, fading with the next rain. Other times, they last for generations, reminders of where herds and people once walked. This morning, the cattle showed me again that even the smallest things on the ranch carry meaning. Their tracks in the arena were not just marks in the dirt. They are a lesson showing that every step matters, and the paths we choose shape more than just the ground beneath our feet.

References

Jordan, T. G. Trails to Texas: Southern Roots of Western Cattle Ranching. University of Nebraska Press, 1981.

Frantz, J. B. “The Chisholm Trail.” Handbook of Texas Online, Texas State Historical Association.

Bailey, C. “Animal Behavior and Herd Dynamics in Cattle.” Oklahoma State University Extension, 2019.

National Park Service. “Chisholm Trail: Herding Cattle and History.” https://www.nps.gov

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Country Lifestyle

Apple Fritter Quick Bread

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Total Time: 1 hour and 40 minutes

Servings: 10

2 medium apples (any type), peeled, cored & diced 

1/3 cup brown sugar

1 tsp cinnamon

1/2 cup unsalted butter, softened

2/3 cup granulated sugar

2 large eggs

1 1/2 tsp vanilla extract

1 1/2 cups all-purpose flour

1 3/4 tsp baking powder

1/2 cup milk

For the Glaze:

  • 1/2 cup (60g) powdered sugar

1–2 tbsp milk

1/4 tsp vanilla extract

Instructions:

Preheat oven to 350°F. Grease and line a 9×5-inch loaf pan with parchment paper.

Peel and chop apples and place in a bowl with brown sugar and cinnamon. Toss and set aside.

In a large mixing bowl, cream together butter and granulated sugar until light and fluffy. Beat in eggs one at a time, then add vanilla. In a separate bowl, whisk together flour and baking powder. Gradually add dry ingredients to the butter mixture, alternating with milk, mixing until just combined.

Next, pour half of the batter into the loaf pan, top with half of the apple mixture, then repeat with remaining batter and apples. Lightly swirl with a knife for a marbled effect.

Bake for 50–55 minutes, or until a toothpick inserted in the center comes out clean.

Cool in pan for 10 minutes, then transfer to a wire rack to cool completely.

In a small bowl, whisk together powdered sugar, milk, and vanilla until smooth. Drizzle over cooled bread.

Slice and enjoy warm or at room temperature.

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Country Lifestyle

From Savior to Lord

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At a funeral I went to recently, the preacher said something that has stayed with me. He reminded us that, for the man we were honoring, God went from being Savior to Lord.

That phrase captures a turning point in faith. When we first come to know Christ, it’s with gratitude for His saving grace. It’s personal, almost inward-looking: Jesus rescued me. He forgave me. He gave me new life. In that moment, He is our Savior.

But faith is not meant to remain only in the relief of salvation. Over time, we are called to move from simply being saved to truly being led. To call Jesus Lord is to hand Him the reins, to let Him set the course. It means the decisions we make, the way we spend our time, and even the way we handle hardship reflect His authority instead of our own desires.

That shift isn’t dramatic or loud — it’s usually lived out in the everyday. It’s choosing honesty when cutting corners would be easier. It’s setting aside pride to serve others. It’s holding firm in values even when the world says compromise. It’s forgiving, even when it costs something.

And for people who work the land or care for animals, this truth feels especially close. We know what it means to trust something bigger than ourselves — the rain, the soil, the cattle in our care. A rancher can do everything right, but at the end of the day, much is still beyond his control. Faith works the same way. We can’t stop at receiving salvation like a safety net. We have to surrender daily, trusting God to lead, provide, and direct, even when we don’t know what’s ahead.

Scripture asks it plainly: “Why do you call me, ‘Lord, Lord,’ and do not do what I say?” (Luke 6:46). The challenge is clear — it isn’t enough to know God as Savior. We are called to live with Him as Lord.

Salvation is the beginning, but lordship is the journey. And just like tending a crop or training a good rope horse, it’s a steady, daily process. Rescue is where faith starts. Surrender is where it grows strong.

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