Country Lifestyle
Cancelled
What started as a trickle of rain has suddenly turned into a full-blown, hat blowing, take cover, buy all the toilet paper you can, and stay inside storm. All sports, professional, collegiate, high school, junior high, and even peewee sports were cancelled. Colleges, universities, high schools, trade schools, junior high schools, and elementary schools are all closed until further notice. Any business not considered essential has been ordered to close.
What hasn’t been cancelled nor closed is agriculture. Farmers and ranchers are still doing what they do to feed the world while much of the population is hidden away. Crops still need to be planted, cows still need milked twice a day, livestock still need cared for and fed, and the list goes on and on. The daily life of our agriculture producers has not changed. Only through the diligence of these producers can the world still eat, be it a normal day or a crisis day.
In addition to our agriculture producers, let’s remember our truck drivers, factory workers, the doctors, nurses, firemen and women, law enforcement officers, veterinarians, and all the people behind the scenes who continue to do what they do each and everyday to keep our big world spinning regardless of what is happening.
Let’s all take a breath, step back, put on our common sense hats, and think about this. First and foremost, I know the Coronavirus is a very serious issue, and everyone should take the necessary precautions. However, hoarding all the toilet paper and shutting yourself and your family completely away from the world is just a bit much. In my opinion, anyway, for what it is worth.
There is always a positive to every negative, no matter the situation, if you can just step back and clear your minds. Think about the situation for a moment in a rational state of mind.
The COVID19 has completely upset all our lives. Freedom, something we all take for granted, is suddenly not so free. We can no longer call our friends and go out to dinner, meet our clients to discuss business or buzz by and see your grandparents. Everyone is feeling the strain, the age-old saying “it ain’t pretty, people” is putting it lightly.
Now that we have discussed the negatives, let’s look for the positives. As United States citizens we are still free to worship, live where we choose and be whom we choose. Pick up the phone and call your grandparents, disconnect from technology and enjoy your family. Play a game, go for a walk, read a book, paint your daughter’s bedroom, and get back to the basics. Finances are by far the hardest obstacles some people will face during this crisis. If you know of someone struggling, remember what you learned in kindergarten, “share, be nice and to say thank you”. Help others who are less fortunate, don’t ask for anything in return and if you are the one who needs help and receives it, say “thank you’.
Don’t get me wrong and think I am totally enjoying what the Hollywood stars who are now making appearances on tv commercials, being so upbeat and positive telling us to consider our time at home a “staycation”. Seriously, those people have mansions, pools, people at their beckon and call and plenty of toilet paper. How about those stars lose the tutors and try to help their children with today’s math and science. It is a good thing I do not have grade school children right now because my version of home schooling would consist of recess, lunch and more recess.
For almost my entire adulthood I have traveled for my job. I have had to stop all travel, cancel all appointments and find creative ways to work. I am starting to feel like I did as a teenager when I was grounded almost every other week.
All puns aside now, together we can and will get through this current crisis. Our ancestors faced far worse adversity than most of us will ever imagine. It is only through their strength, never give up attitudes and God’s will they survived, and we are all here today.
Let’s find the positive in this crisis, laugh a little more, hug (virtual or real) a little longer and find a positive for every negative.
Until next time….
Country Lifestyle
Tracks in the Sand
By Savannah Magoteaux
This morning, I walked out into my arena and noticed something that gave me pause. The roping steers had been in there the day before, and even though the ground was wide and level, the dirt carried their story. Hoofprints crossed every direction, but in several spots, the same trail was pressed deeper than the rest. Twelve steers had been turned out, yet more than a few chose the exact same path, wearing it down until it stood out from all the other tracks.
Cattle are creatures of habit. Anyone who has spent time around them knows this. They like routine: the same feed, the same water trough, the same shade tree in the pasture. When they are turned loose, they rarely wander without purpose. More often than not, they move together, following the same course as the steer in front of them. There are reasons for this: efficiency, safety, instinct. Walking a beaten path conserves energy, and following the herd is their natural defense. Even in an arena with no real destination, those instincts come through. By the end of a short turnout, you will see the evidence, lines where they have chosen the easiest way to travel and stuck with it.
Out on the range, those lines last longer. Before fences and highways, cattle drives cut deep paths across the land. The Chisholm Trail, which carried herds north from Texas through Oklahoma into Kansas, was walked by millions of cattle in the late 1800s. More than a century later, faint traces of those trails remain, worn so deep by hooves and wagon wheels that the land still carries the mark. On ranches today, you can see the same effect in pastures where cattle walk the same lines between water and grazing. From the ground, those trails might look like nothing more than dusty ruts, but from the air, they sometimes stand out as sharp lines winding through otherwise open fields. Cattle do not simply pass over the land; they shape it. Every step adds up.
That simple truth extends beyond livestock. We all make tracks. Our habits and routines are our trails, worn in by repetition, sometimes efficient, sometimes limiting. Like the cow paths, they can serve a purpose, keeping us steady and helping us move forward. But when repeated without thought, they risk becoming ruts, keeping us from stepping into new ground. History offers perspective here, too. The old cattle trails built towns and economies, but once railroads and fences changed the landscape, those paths were no longer helpful. Sticking to them would have meant going in circles. Progress required something new.
The Tracks We Leave
Standing in the arena, I thought about the kind of tracks I leave behind. Most of mine are not visible in the dirt. They are pressed into my daily life, how I work, the way I handle challenges, and the example I set. Some are helpful and worth keeping. Others may have outlived their purpose. The difference lies in knowing when to stay on the track and when to step off it.
Tomorrow I will drag the arena and smooth it all clean again. The next time the steers are turned in, they will make the same trails. That is their nature. But unlike them, I have a choice. I can decide which paths are worth walking, which ones to change, and what kind of tracks I want to leave for others who might follow.
Tracks tell a story. Sometimes they are only temporary, fading with the next rain. Other times, they last for generations, reminders of where herds and people once walked. This morning, the cattle showed me again that even the smallest things on the ranch carry meaning. Their tracks in the arena were not just marks in the dirt. They are a lesson showing that every step matters, and the paths we choose shape more than just the ground beneath our feet.
References
Jordan, T. G. Trails to Texas: Southern Roots of Western Cattle Ranching. University of Nebraska Press, 1981.
Frantz, J. B. “The Chisholm Trail.” Handbook of Texas Online, Texas State Historical Association.
Bailey, C. “Animal Behavior and Herd Dynamics in Cattle.” Oklahoma State University Extension, 2019.
National Park Service. “Chisholm Trail: Herding Cattle and History.” https://www.nps.gov
Country Lifestyle
Apple Fritter Quick Bread
Total Time: 1 hour and 40 minutes
Servings: 10
2 medium apples (any type), peeled, cored & diced
1/3 cup brown sugar
1 tsp cinnamon
1/2 cup unsalted butter, softened
2/3 cup granulated sugar
2 large eggs
1 1/2 tsp vanilla extract
1 1/2 cups all-purpose flour
1 3/4 tsp baking powder
1/2 cup milk
For the Glaze:
- 1/2 cup (60g) powdered sugar
1–2 tbsp milk
1/4 tsp vanilla extract
Instructions:
Preheat oven to 350°F. Grease and line a 9×5-inch loaf pan with parchment paper.
Peel and chop apples and place in a bowl with brown sugar and cinnamon. Toss and set aside.
In a large mixing bowl, cream together butter and granulated sugar until light and fluffy. Beat in eggs one at a time, then add vanilla. In a separate bowl, whisk together flour and baking powder. Gradually add dry ingredients to the butter mixture, alternating with milk, mixing until just combined.
Next, pour half of the batter into the loaf pan, top with half of the apple mixture, then repeat with remaining batter and apples. Lightly swirl with a knife for a marbled effect.
Bake for 50–55 minutes, or until a toothpick inserted in the center comes out clean.
Cool in pan for 10 minutes, then transfer to a wire rack to cool completely.
In a small bowl, whisk together powdered sugar, milk, and vanilla until smooth. Drizzle over cooled bread.
Slice and enjoy warm or at room temperature.
Country Lifestyle
From Savior to Lord
At a funeral I went to recently, the preacher said something that has stayed with me. He reminded us that, for the man we were honoring, God went from being Savior to Lord.
That phrase captures a turning point in faith. When we first come to know Christ, it’s with gratitude for His saving grace. It’s personal, almost inward-looking: Jesus rescued me. He forgave me. He gave me new life. In that moment, He is our Savior.
But faith is not meant to remain only in the relief of salvation. Over time, we are called to move from simply being saved to truly being led. To call Jesus Lord is to hand Him the reins, to let Him set the course. It means the decisions we make, the way we spend our time, and even the way we handle hardship reflect His authority instead of our own desires.
That shift isn’t dramatic or loud — it’s usually lived out in the everyday. It’s choosing honesty when cutting corners would be easier. It’s setting aside pride to serve others. It’s holding firm in values even when the world says compromise. It’s forgiving, even when it costs something.
And for people who work the land or care for animals, this truth feels especially close. We know what it means to trust something bigger than ourselves — the rain, the soil, the cattle in our care. A rancher can do everything right, but at the end of the day, much is still beyond his control. Faith works the same way. We can’t stop at receiving salvation like a safety net. We have to surrender daily, trusting God to lead, provide, and direct, even when we don’t know what’s ahead.
Scripture asks it plainly: “Why do you call me, ‘Lord, Lord,’ and do not do what I say?” (Luke 6:46). The challenge is clear — it isn’t enough to know God as Savior. We are called to live with Him as Lord.
Salvation is the beginning, but lordship is the journey. And just like tending a crop or training a good rope horse, it’s a steady, daily process. Rescue is where faith starts. Surrender is where it grows strong.
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